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        • The Music of Art Fettig and Greg Brayton
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Say Something Good – Blue Stingray Seafood

August 5, 2021 by Rosa Underwood

By Art Fettig

Grilled Shrimp
Rosa Underwood | Connert Media

Blue Stingray Seafood Restaurant in Durham, North Carolina [now permanently closed] is one of those rare finds that put a smile on my face and made my mouth water all at the same time. No, it’s not a chain. With their menu, including “Fried Gater”, it couldn’t be. Catfish and fried shrimp with hush puppies, two sides and a beverage was $9.99. It is what they offered for sides that blew my mind. Here are just a few of the side offerings: Sweet potato fries, collard greens, cheese grits, mac & cheese plus several usual ones like cole slaw and such.  Sheilah, born in Guam as a U.S. Citizen, was the cashier and all around guide. An awesome photo on the wall made me feel like I was sitting in an exotic ocean front restaurant.  A wonderful experience.  May God Bless our troops all over the world and bring them safely home.

References:

  • Art Fettig’s Newsletter – July 31, 2017

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Filed Under: Fettig, Art, Food, General, Home

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